{"id":6465,"date":"2021-05-16T13:42:06","date_gmt":"2021-05-16T10:42:06","guid":{"rendered":"https:\/\/www.hepsiburada.com\/hayatburada\/?p=6465"},"modified":"2021-05-16T17:22:18","modified_gmt":"2021-05-16T14:22:18","slug":"tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet","status":"publish","type":"post","link":"https:\/\/www.hepsiburada.com\/hayatburada\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\/","title":{"rendered":"Tatile biraz lezzet kat\u0131n: 7 b\u00f6lge 7 efsane lezzet"},"content":{"rendered":"

Gastronomi turizmi ve <\/span>lezzet<\/b> denince akla \u015f\u00fcphesiz ki akla ilk gelen \u00fclkelerinden biri T\u00fcrkiye. \u00dclkemiz, birbirinden <\/span>lezzet<\/strong>li<\/strong> bol yemek \u00e7e\u015fidi ile her y\u0131l milyonlarca turiste sofras\u0131n\u0131 a\u00e7\u0131yor. \u00d6zellikle Mardin, Gaziantep, Hatay, Antakya, Adana, \u015eanl\u0131urfa gibi \u015fehirler gastronomi turizminde ba\u015f\u0131 \u00e7ekiyor.<\/span><\/p>\n

\u00dc\u00e7 taraf\u0131 denizlerle \u00e7evrili T\u00fcrkiye; Akdeniz B\u00f6lgesi, Karadeniz B\u00f6lgesi, Ege B\u00f6lgesi, Marmara B\u00f6lgesi, \u0130\u00e7 Anadolu B\u00f6lgesi, Do\u011fu Anadolu B\u00f6lgesi ve G\u00fcneydo\u011fu Anadolu B\u00f6lgesi olmak \u00fczere 7 co\u011frafi b\u00f6lgeye sahip. T\u00fcrkiye tarih boyunca bir\u00e7ok medeniyete be\u015fiklik yapm\u0131\u015f, pek \u00e7ok medeniyetle k\u00fclt\u00fcrel etkile\u015fimde bulunmu\u015f ve haliyle bu etkile\u015fim yemek k\u00fclt\u00fcr\u00fcm\u00fcze de yans\u0131yor. Her b\u00f6lgesi ayr\u0131 lezzetlerle dolu olan \u00fclkemizin mutfa\u011f\u0131nda tatl\u0131s\u0131ndan tuzlusuna, ek\u015fisinden ac\u0131s\u0131na her ilimizin d\u00fcnyaya nam salm\u0131\u015f bir\u00e7ok yemek \u00e7e\u015fidi bulunuyor.\u00a0<\/span><\/p>\n

Ege\u2019de zeytinya\u011fl\u0131lara, G\u00fcneydo\u011fu\u2019da bol baharatl\u0131 ve etli yemeklere, \u0130\u00e7 Anadolu\u2019da hamur i\u015fine, Do\u011fu\u2019da hayvansal \u00fcr\u00fcnlerle bezenmi\u015f yemeklere doyman\u0131z m\u00fcmk\u00fcn. <\/span>Bin bir \u00e7e\u015fit lezzetlerimiz aras\u0131ndan sizler i\u00e7in <\/span>7 b\u00f6lgede 7 efsane lezzet av\u0131na \u00e7<\/span>\u0131kt\u0131k.\u00a0 Tatil plan\u0131n\u0131z\u0131 yaparken bu detaylar\u0131 l\u00fctfen unutmay\u0131n\u0131z! \u0130\u015fte T\u00fcrkiye’nin b\u00f6lgelerine g\u00f6re en \u00fcnl\u00fc lezzetleri\u2026<\/span><\/p>\n

Akdeniz\u2019in lezzet bombas\u0131: Adana Kebap\u00a0<\/b><\/h4>\n

\"\"<\/p>\n

Akdeniz B\u00f6lgesi, zeytinya\u011fl\u0131lardan hamur i\u015flerine, sebze yemeklerinden turun\u00e7lar\u0131na kadar farkl\u0131 lezzetleri bir arada sunabilen bir mutfa\u011fa sahip.\u00a0Fakat nam\u0131 d\u00fcnyaya yay\u0131lm\u0131\u015f, yabanc\u0131 turistlerin de \u00e7ok sevdi\u011fi bir lezzeti var ki bizce a\u00e7\u0131k ara ile lezzet temsilcili\u011fini alm\u0131\u015f bulunuyor. \u0130\u015fte kar\u015f\u0131n\u0131zda Adana kebap\u2026<\/span><\/p>\n

Adana<\/span>‘ya \u00f6zg\u00fc, z\u0131rh ad\u0131 verilen, sat\u0131ra benzer bir\u00a0<\/span>b\u0131\u00e7ak<\/span>\u00a0ile elde k\u0131y\u0131lan par\u00e7a\u00a0<\/span>etten<\/span>\u00a0yap\u0131lan\u00a0<\/span>kebapta <\/span>dana<\/span>\u00a0eti kullanmak pek makbul de\u011fil. Sadece kuzu eti, kuzu kuyruk ya\u011f\u0131, pul biber ve tuz ile harmanlan\u0131yor. So\u011fan ve pilav gibi garnit\u00fcrlerle servis ediliyor. Adana\u2019ya gidip de bu lezzet bombas\u0131n\u0131 yemeden d\u00f6nmeyece\u011finizden eminiz\u2026<\/span><\/p>\n

Karadeniz\u2019in vazge\u00e7ilmezi: Hamsili Pilav<\/b><\/h4>\n

\"lezzet\"<\/p>\n

Karadeniz\u2019in do\u011fas\u0131, m\u00fczi\u011fi ve insanlar\u0131 gibi yemekleri de kendine \u00f6zg\u00fcd\u00fcr. \u00c7e\u015fit \u00e7e\u015fit tereya\u011fl\u0131 pidelerden m\u0131hlamaya, pepe\u00e7uralardan laz b\u00f6re\u011fine, karalahanadan kayganaya kadar birbirinden g\u00fczel de\u011fi\u015fik yeme\u011fi Karadeniz\u2019de tatmak m\u00fcmk\u00fcn.<\/span><\/p>\n

Ancak Karadeniz denince akla gelen ilk lezzet hamsidir. Karadeniz\u2019in illerinde hamsinin kullan\u0131ld\u0131\u011f\u0131 bir\u00e7ok yemek \u00e7e\u015fidi var. Bu\u011fulamadan k\u0131zartmas\u0131na kadar onlarca farkl\u0131 sunuma sahip bu bal\u0131\u011f\u0131 b\u00f6reklerde, pilavlarda ve hatta ekmeklerde bile tadabilirsiniz.\u00a0<\/span><\/p>\n

\"\"<\/p>\n

Karadeniz ile \u00f6zde\u015fle\u015fen hamsinin pirin\u00e7le bulu\u015ftu\u011fu hamsili pilav dillere destan lezzetlerden biri. \u00c7\u0131t\u0131r \u00e7\u0131t\u0131r hamsilerin aras\u0131nda gizlenen tane tane pilav\u0131n \u00fcn\u00fcn\u00fcn T\u00fcrkiye\u2019nin d\u00f6rt bir yan\u0131na yay\u0131lmas\u0131 bo\u015funa de\u011fil. Karadeniz usul\u00fc hamsili tarifler denemek i\u00e7in <\/span>Oms Granit Hamsi Tavas\u0131\u2019<\/span>n\u0131<\/span><\/a> kullanabilirsiniz.\u00a0<\/span><\/p>\n

Ege\u2019nin g\u00f6zdesi Kabak \u00c7i\u00e7e\u011fi Dolmas\u0131<\/b><\/h4>\n

\"lezzet\"<\/p>\n

\u0130zmir’in ba\u015f\u0131 \u00e7ekti\u011fi Ege mutfa\u011f\u0131 hem lezzetli hem de sa\u011fl\u0131kl\u0131 olmas\u0131yla biliniyor. Ege yemekleri, bol ye\u015filli, sebzeli, zeytinya\u011fl\u0131 hafif tarifleriyle T\u00fcrk mutfa\u011f\u0131nda \u00f6zel bir yere sahip. Ot kavurmalar\u0131n\u0131n ve mezelerin yeri de apayr\u0131 tabi. Ege yemeklerinde m\u00fcmk\u00fcn oldu\u011funca k\u0131rm\u0131z\u0131 et tercih edilmiyor. Belki en fazla tavuk, bal\u0131k ya da k\u0131yma t\u00fcr\u00fcndeki etler kullan\u0131l\u0131yor.<\/span><\/p>\n

Ege\u2019nin en \u00f6zel lezzetlerinden biri de kabak \u00e7i\u00e7e\u011fi dolmas\u0131. Kaba\u011f\u0131n narin \u00e7i\u00e7ekleri \u00f6zenle toplan\u0131r, i\u00e7ine ister k\u0131ymal\u0131 ister zeytinya\u011fl\u0131 dolma harc\u0131 doldurulur. Ege\u2019yi ziyaret edenlerin tatmadan d\u00f6nmemesi gereken bu lezzet baz\u0131 yerlerde bilinse de di\u011fer b\u00f6lgelerde bulmak zor olabilir.\u00a0<\/span><\/p>\n

Marmara\u2019n\u0131n en sevilen lezzeti \u0130skender Kebap<\/b><\/h4>\n

\"\"<\/p>\n

T\u00fcrkiye\u2019nin yo\u011fun n\u00fcfuslu \u015fehirlerini i\u00e7ine alan Marmara B\u00f6lgesinin mutfa\u011f\u0131, bir\u00e7ok mutfak k\u00fclt\u00fcr\u00fcn\u00fc i\u00e7inde bar\u0131nd\u0131ran olduk\u00e7a zengin bir \u00e7e\u015fitlili\u011fe sahip. Ancak karma bir mutfak k\u00fclt\u00fcr\u00fc ile zenginle\u015fse bile kendi \u00f6zg\u00fcnl\u00fc\u011f\u00fcn\u00fc yaratmay\u0131 da ba\u015far\u0131yor. Marmara denilince akla gelen en \u00f6nemli lezzetlerden birisi Bursa\u2019n\u0131n me\u015fhur \u0130skender kebab\u0131.\u00a0<\/span><\/p>\n

Asl\u0131nda temel malzemesi d\u00f6ner olsa da damaklar\u0131 \u015fenlendiren sosun \u00fczerine gezdirilen tereya\u011f\u0131 ve yan\u0131nda servis edilen yo\u011furduyla T\u00fcrk mutfa\u011f\u0131n\u0131n vazge\u00e7ilmezlerinden biri olmaya hak kazan\u0131yor. Bursa\u2019dan t\u00fcm d\u00fcnyaya yay\u0131lan, tad\u0131n\u0131 herkesin ama hikayesini \u00e7ok az ki\u015finin bildi\u011fi, bu efsane <\/span>lezzet <\/b>ad\u0131n\u0131, mucidi olan Bursal\u0131 \u0130skender Efendi\u2019den al\u0131yor.<\/span><\/p>\n

\"\"<\/p>\n

Can\u0131n\u0131z \u0130skender kebap \u00e7ekti\u011finde Bursa\u2019ya gidemezseniz, ev yap\u0131m\u0131 <\/span>Spana \u0130skender Kebap\u2019\u0131<\/span><\/a> afiyetle yiyebilirsiniz.\u00a0<\/span><\/p>\n

\u0130\u00e7 Anadolu\u2019nun g\u00f6\u00e7men b\u00f6re\u011fi: \u00c7i\u011f B\u00f6rek<\/b><\/h4>\n

\"\"<\/p>\n

\u0130\u00e7 Anadolu B\u00f6lgesinin \u201cTah\u0131l ambar\u0131\u201d olarak an\u0131lmas\u0131 mutfak k\u00fclt\u00fcr\u00fcn\u00fcn de bu y\u00f6nde ilerlemesine sebep olmu\u015f. \u00d6zellikle bu\u011fday ve dar\u0131 \u00fcretiminde ilk s\u0131ralarda bulunmas\u0131 ve bu tah\u0131llar\u0131n un yap\u0131m\u0131nda kullan\u0131lmas\u0131, b\u00f6lgenin hamur i\u015flerinde \u00f6n plana \u00e7\u0131kmas\u0131na sebep sa\u011fl\u0131yor. Eski\u015fehir\u2019in \u00e7i\u011f b\u00f6re\u011fi, Kayseri\u2019nin mant\u0131s\u0131, Konya\u2019n\u0131n etli ekme\u011fi b\u00f6lgenin enfes lezzetlerinden.\u00a0<\/span><\/p>\n

Eski\u015fehir\u2019in me\u015fhur \u00e7i\u011f b\u00f6re\u011fi, k\u0131yma, so\u011fan ve karabiber kar\u0131\u015f\u0131m\u0131n\u0131n a\u00e7\u0131lm\u0131\u015f yufkaya konulup ya\u011fda k\u0131zart\u0131lmas\u0131yla yap\u0131lan geleneksel bir K\u0131r\u0131m Tatar yeme\u011fi asl\u0131nda. Bu yemek \u00e7i\u011f k\u00f6fte gibi \u00e7i\u011f et i\u00e7ermiyor, ancak et b\u00f6re\u011fe (i\u00e7li k\u00f6fte gibi bir\u00e7ok Anadolu yeme\u011finin tersine) pi\u015firilmeden konulduktan sonra k\u0131zart\u0131l\u0131yor.\u00a0<\/span><\/p>\n

Bir rivayet “\u015f\u0131r b\u00f6rek” ad\u0131n\u0131n pi\u015ferken \u00e7\u0131kan k\u0131zarma sesinden geldi\u011fini \u00f6ne s\u00fcrerken, bir di\u011feri de K\u0131p\u00e7ak leh\u00e7esindeki lezzetli anlam\u0131ndaki “\u00e7i”den geldi\u011fini \u00f6ne s\u00fcr\u00fcyor. B\u00f6re\u011fin ad\u0131 konusunda \u00e7e\u015fitli fikir ayr\u0131l\u0131klar\u0131 olsa da lezzeti konusunda herkes hemfikir\u2026<\/span><\/p>\n

Do\u011fu Anadolu\u2019nun efsane lezzeti: Kaz Eti<\/b><\/h4>\n

\"\"<\/p>\n

So\u011fuk iklimin h\u00fck\u00fcm s\u00fcrd\u00fc\u011f\u00fc Do\u011fu Anadolu B\u00f6lgesinde mutfak k\u00fclt\u00fcr\u00fc de tar\u0131m ve hayvansal \u00fcr\u00fcnlerle \u015fekillenmi\u015f. K\u0131\u015fa haz\u0131rl\u0131kta hayvanlar\u0131n s\u00fct\u00fcn\u00fcn bol oldu\u011fu d\u00f6nemlerde yap\u0131lan peynirler k\u00fcplere ve tulumlara, bas\u0131l\u0131yor.\u00a0<\/span><\/p>\n

B\u00f6lgede \u00f6zellikle Kars ilinde, k\u0131\u015f aylar\u0131n\u0131n en \u00f6nemli lezzeti olarak \u00f6ne \u00e7\u0131kan ise kaz eti. Yumurtadan \u00e7\u0131kt\u0131ktan sonra ilkbaharda meralarda otlat\u0131lan, ekim ay\u0131ndan kas\u0131m, aral\u0131k aylar\u0131na kadar besiye al\u0131n\u0131p irile\u015fmesi i\u00e7in sadece arpa yedirilen kazlar, kar ya\u011fd\u0131ktan sonra kesilmeye ba\u015flan\u0131yor. \u00c7\u00fcnk\u00fc kar yedikten sonra kesilip tuzlanan kaz etinin daha lezzetli oldu\u011fu s\u00f6yleniyor.\u00a0<\/span><\/p>\n

G\u00fcneydo\u011fu\u2019nu lezzeti: Kemeli K\u0131zartma<\/b><\/h4>\n

\"\"<\/p>\n

Gastronomi turizmi denince ilk akla gelen b\u00f6lgemiz G\u00fcneydo\u011fu Anadolu b\u00f6lgesi. G\u00fcneydo\u011fu yemekleri bol etli, sal\u00e7al\u0131 ve baharatl\u0131 oluyor. Y\u00f6re mutfa\u011f\u0131 k\u0131rm\u0131z\u0131 et a\u00e7\u0131s\u0131ndan en \u00e7ok koyun etini tercih ediyor. Bu\u011fday ve bulgur en \u00e7ok kullan\u0131lan malzemeler aras\u0131nda. Bunun yan\u0131nda nohut, mercimek, pirin\u00e7 gibi bakliyat da yayg\u0131n olarak kullan\u0131l\u0131yor.\u00a0<\/span><\/p>\n

G\u00fcneydo\u011fu\u2019nun en \u00fcnl\u00fc lezzetlerini se\u00e7mek ger\u00e7ekten \u00e7ok zor. \u0130\u00e7li k\u00f6fteden \u00e7i\u011f k\u00f6fteye, baklavadan kebaba, bulgur i\u015flerinden etli yemeklere kadar b\u00f6lgeye \u00f6zg\u00fc bir\u00e7ok lezzet var. \u015eanl\u0131urfa, tarih boyunca bir\u00e7ok medeniyete ev sahipli\u011fi yapm\u0131\u015f bir kent. Yedi k\u00fclt\u00fcr\u00fcn, dillerin ve dinlerin birlikte karde\u015f\u00e7e ya\u015fad\u0131\u011f\u0131 \u00f6rnek bir il olan Urfa\u2019n\u0131n zengin mutfa\u011f\u0131 da bu k\u00fclt\u00fcrlerden etkilenmi\u015f.<\/span><\/p>\n

\"\"<\/p>\n

Kemeli K\u0131zartma Urfa\u2019n\u0131n ke\u015ffedilmemi\u015f lezzetleri aras\u0131nda. Baharatlar\u0131 ve bol kullan\u0131lan tereya\u011f\u0131 ile midelere \u015fenlik yapt\u0131racak bir lezzet. Ya\u011fs\u0131z ku\u015fba\u015f\u0131 et ile haz\u0131rlanan Kemeli K\u0131zartma, et yemeklerinin diyar\u0131 olan Urfa softalar\u0131n\u0131n vazge\u00e7ilmeleri aras\u0131nda yer al\u0131yor. Pilavla birlikte servis edilen bu e\u015fsiz lezzeti yapmay\u0131 d\u00fc\u015f\u00fcn\u00fcrseniz <\/span>S\u0131ral\u0131 Urfa Sade Ya\u011f<\/span><\/a> kullanabilirsiniz.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Gastronomi turizmi ve lezzet denince akla \u015f\u00fcphesiz ki akla ilk gelen \u00fclkelerinden biri T\u00fcrkiye. \u00dclkemiz, birbirinden lezzetli bol yemek \u00e7e\u015fidi […]<\/p>\n","protected":false},"author":10,"featured_media":6466,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[72],"tags":[],"class_list":["post-6465","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-seyahat"],"yoast_head":"\nTatile biraz lezzet kat\u0131n: 7 b\u00f6lge 7 efsane lezzet - Hayatburada<\/title>\n<meta name=\"description\" content=\"Gastronomi turizmi ve lezzet denince akla \u015f\u00fcphesiz ki akla ilk gelen \u00fclkelerinden biri T\u00fcrkiye. \u00dclkemiz, birbirinden lezzetli bol yemek \u00e7e\u015fidi ile her y\u0131l milyonlarca turiste sofras\u0131n\u0131 a\u00e7\u0131yor.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hepsiburada.com\/hayatburada\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\/\" \/>\n<meta property=\"og:locale\" content=\"tr_TR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tatile biraz lezzet kat\u0131n: 7 b\u00f6lge 7 efsane lezzet\" \/>\n<meta property=\"og:description\" content=\"Gastronomi turizmi ve lezzet denince akla \u015f\u00fcphesiz ki akla ilk gelen \u00fclkelerinden biri T\u00fcrkiye. \u00dclkemiz, birbirinden lezzetli bol yemek \u00e7e\u015fidi ile her y\u0131l\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.hepsiburada.com\/hayatburada\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\/\" \/>\n<meta property=\"og:site_name\" content=\"Hayatburada\" \/>\n<meta property=\"article:published_time\" content=\"2021-05-16T10:42:06+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-05-16T14:22:18+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.hepsiburada.com\/hayatburada\/wp-content\/uploads\/2021\/05\/shutterstock_658561435.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"667\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Hepsiburada Yazar\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Yazan:\" \/>\n\t<meta name=\"twitter:data1\" content=\"Hepsiburada Yazar\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tahmini okuma s\u00fcresi\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 dakika\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/\"},\"author\":{\"name\":\"Hepsiburada Yazar\",\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/#\\\/schema\\\/person\\\/c94ba56ae2bcf8e4a5ceb545d1335d30\"},\"headline\":\"Tatile biraz lezzet kat\u0131n: 7 b\u00f6lge 7 efsane lezzet\",\"datePublished\":\"2021-05-16T10:42:06+00:00\",\"dateModified\":\"2021-05-16T14:22:18+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/\"},\"wordCount\":1375,\"image\":{\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/wp-content\\\/uploads\\\/2021\\\/05\\\/shutterstock_658561435.jpg\",\"articleSection\":[\"Seyahat\"],\"inLanguage\":\"tr\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/\",\"url\":\"https:\\\/\\\/www.hepsiburada.com\\\/hayatburada\\\/tatile-biraz-lezzet-katin-7-bolge-7-efsane-lezzet\\\/\",\"name\":\"Tatile biraz lezzet kat\u0131n: 7 b\u00f6lge 7 efsane lezzet - 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